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Get ConsultationWe don't just supply beans; we build international brands. Verified by industry leaders.
"The consistency of their Robusta Honey is exceptional. A vital partner for our large-scale distribution."
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"Featured on La Marzocco USA. Bui handles our reserve bean with the precision required for the US market."
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"Outstanding export logistics and packaging standards. They've made Fine Robusta a hit in Australia."
View ProductDesigned for High-Volume International Buyers.
Send us your target sample. Our Q-Graders will reverse-engineer the taste profile.
Once approved, your unique roast profile is digitally locked for 100% consistency.
We handle packaging design, FDA compliance, and barcode registration.
Watch your order being roasted and packed in real-time.
Exclusive accessStrict QC. Full docs: Bill of Lading, Invoice, Packing List, C/O, Phytosanitary.
Incoterms 2020. FOB Ho Chi Minh or DDP delivery to your warehouse.
Transparency is our core value. Take a look at our farm-to-factory operations.
Direct from origin. 2026 Crop availability with full technical specifications & online facility tour.
| Product Name | Grade / Specs | Process / Notes | Status |
|---|---|---|---|
|
ROBUSTA G1
Code: PRE
|
|
Natural
Origin: Lam Dong (700-900m) |
In Stock |
|
ROBUSTA ECO
Code: PL02
|
|
Natural
Origin: Lam Dong (700-900m) |
In Stock |
|
PLEIKU SUGARY
Fine Robusta / Code: PL01
|
|
Natural Anaerobic
Origin: Dak Lak (700m) |
In Stock |
|
NAM BAN CANDY MAN
Fine Robusta / Code: HM01
|
|
Honey
Origin: Lam Dong (1080m) |
In Stock |
|
NAM BAN PINK HONEY
Fine Robusta / Code: HM02
|
|
Honey
Origin: Lam Dong (1080m) |
Limited |
|
NAM BAN TROPICAL BLISS
Fine Robusta / Code: NAMU
|
|
Anaerobic
Origin: Lam Dong (1080m) |
Limited |
|
NAM BAN PEACHY
Fine Robusta / Code: NAMU
|
|
Anaerobic
Origin: Lam Dong (1080m) |
Limited |
|
ROBUSTA DECAFEIN
Fine Robusta / Code: NADC
|
|
Sugar cane E.A Process Season: 2025 |
RARE |
|
LIBERICA
Fine Robusta / Code: L01
|
|
Natural Anaerobic 180h Origin: Quang Tri (680m) Season: 2025 |
RARE |
|
CAU DAT TROPICAL
Specialty Arabica / Code: CD01
|
|
Natural CM Origin: Lam Dong (1600m) Varieties: Catimor/THA1 |
Pre-order |
|
LAC DUONG
Specialty Arabica / Code: CD02
|
|
Natural CM Origin: Lam Dong (1600m) Varieties: Catimor/THA1 |
Pre-order |
|
DON DUONG
Specialty Arabica / Code: DD01
|
|
Natural CM Origin: Lam Dong (1400m) Varieties: Catimor/THA1 |
Pre-order |
|
DON DUONG TROPICAL
Specialty Arabica / Code: DD02
|
|
Natural CM Origin: Lam Dong (1400m) Varieties: Catimor/THA1 |
Pre-order |
| Product Name | Grade / Specs | Process / Notes | Status |
|---|---|---|---|
|
NAM BAN CINNAMON
Fine Robusta / Micro Lot
|
|
Natural Anaerobic Cinnamon Co-ferment Origin: Lam Dong (1080m) |
500 kg |
|
NAM BAN GINGER
Fine Robusta / Micro Lot
|
|
Natural Anaerobic Ginger Co-ferment Origin: Lam Dong (1080m) |
500 kg |
|
NAM BAN PINK GUAVA
Fine Robusta / Micro Lot
|
|
Natural Anaerobic Pink Guava Co-ferment Origin: Lam Dong (1080m) |
500 kg |
|
NAM BAN SUPERNATURAL
Fine Robusta / Micro Lot
|
|
Natural Anaerobic 72 hours Origin: Lam Dong (1080m) |
500 kg |
Commercial Note: Prices are subject to global commodity markets, Incoterms, and order volume. Please contact our team for a formal quote tailored to your requirements.
Ensuring freshness for long-haul shipments (18-24 months shelf life).
Contact our export experts today.
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